There’s a bounty of new autumnal dishes for you to sample at The Gate this October, with Voice snapping just a taster of what’s on offer.

The menu changes frequently here to keep its many regulars coming back for more, but one thing that will always be on the menu are its exquisite 28-day matured steaks, which are dry-aged in special cabinets for all to see.

As winter sets in, bringing cold and miserable weather along with it, The Gate offers a comforting Sunday lunch to cheer you up and keep you warm.

There are plenty of options to choose from, with a great choice of starters and mains individually priced, all of which come some served with a modern gastro twist.

A roast at The Gate is a refreshing change to what you’d usually expect to find at any other restaurant on a Sunday. There’s additionally a great choice for children too, where they can choose from beef, chicken or pork for £7.95.

Booking in advance is advised, as the restaurant fills quickly, especially at peak times. If you’re looking to celebrate Christmas with style and sophistication, then look no further than The Gate this festive season – call now to book a table for the entire family.

As with their other establishments, Gareth and Heather Lee don’t offer a festive menu at inflated prices but that doesn’t mean that The Gate won’t be full of festive cheer.

So, if you haven’t already ventured out to the recently-refurbished restaurant to try its fabulous steaks and other amazing food, then why not do so this winter?

The Gate
Caerleon Road,
Llanfrechfa, NP44 8DQ

Tel: 01633 861822


Facebook: The Gate, Llanfrechfa