Here at Junction 28 they provide various options for your dining experience through several types of delicious menus, full of great seasonal spring dishes for you to enjoy.

Voice was lucky enough to photograph two fabulous fish dishes from the à la carte menu, which were expertly made by head chef Simona Bordeianu – a starter dish of tempura king prawns at £10.95 and a main dish of grilled seabass for £17.95.

During the lunchtime service, Junction 28 offers a reasonably priced one, two or three-course menu, with prices starting from £11.95 for one course, available from Wednesday to Saturday from noon until 2pm. This fantastic value-for-money menu changes every month, so expect to see a variety of new options on the menu this April.

For dinner you can make those cinema seats or theatre reservations by taking advantage of its early evening Flyer menu, which is priced from £17.95 for two courses served from 5.30pm to 7.15pm, and then from £20.95 for two courses after 7.30pm on Wednesday and Thursday. There’s also a weekend flyer available Friday and Saturday for £22.95 too and a full seasonal a la carte menu available throughout.

For children up to the age of 11, there’s a fanbulous menu available priced at £7.95 for two-courses and £9.95 for three-courses. During the Easter half-term, children can eat for free with any paying adult (one child per paying adult). This amazing offer is available all day, Wednesday to Sunday, and consists of two-courses and a drink.

There’s no price increase for Easter Sunday either, so you can still get a spectacular Sunday Lunch for the usual price of £17.95 for two-courses, served from noon until 4pm.

Junction 28 - Station Approach, Newport, NP10 8LD

01633 891891

Facebook: Junction 28